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Strawberry-Kiwi Holiday Trifle and orange liqueur

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Create a Festive Holiday Dessert with Strawberry-Kiwi Holiday Trifle and Orange Liqueur

Looking for a show-stopping dessert to impress your guests this holiday season? This Strawberry-Kiwi Holiday Trifle is exactly what you need! Combining layers of juicy strawberries, fresh kiwis, creamy custard, and fluffy whipped cream, this trifle brings a bright and refreshing twist to your holiday table. And to give it that extra festive kick, we’re adding a splash of orange liqueur—perfect for the grown-ups at your gathering!

This trifle is as beautiful as it is delicious, making it an ideal centerpiece for any holiday party. The vibrant colors of the strawberries and kiwi create a visually stunning contrast, while the orange liqueur adds a sophisticated note that elevates this classic dessert to something truly special.

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Why You’ll Love This Strawberry-Kiwi Trifle

  • Perfect for Holiday Celebrations: Whether it’s Christmas, New Year, or any festive gathering, this dessert is sure to be a hit.
  • Refreshing and Light: The combination of strawberries, kiwi, and orange liqueur makes this trifle a refreshing option that stands out among heavier holiday desserts.
  • Easy to Make: With simple ingredients and straightforward assembly, this trifle is easy to put together but looks impressive.
  • Customizable: You can easily adjust the ingredients to suit your taste or make it family-friendly by skipping the liqueur.

Ingredients for Strawberry-Kiwi Holiday Trifle

Here’s what you’ll need to make this delightful trifle:

  • For the Fruit Layer:
    • 2 cups fresh strawberries, sliced
    • 2 cups fresh kiwi, peeled and sliced
    • 1-2 tablespoons of sugar (optional, for extra sweetness)
  • For the Custard Layer:
    • 2 cups of custard (homemade or store-bought)
    • 2 tablespoons of orange liqueur (such as Grand Marnier or Triple Sec)
  • For the Cake Layer:
    • 1 pound cake, cut into cubes (you can also use angel food cake for a lighter option)
  • For the Whipped Cream Layer:
    • 1 cup heavy whipping cream
    • 2 tablespoons powdered sugar
    • 1 teaspoon vanilla extract
  • Garnishes:
    • Fresh mint leaves
    • Additional strawberries and kiwi slices for decoration

Instructions for Making the Perfect Strawberry-Kiwi Trifle

1. Prepare the Fruit

In a medium bowl, combine the sliced strawberries and kiwi. If you like, you can add a tablespoon or two of sugar to enhance their natural sweetness. Let this sit while you prepare the other ingredients so the flavors can meld together.

2. Make the Custard

If you’re using store-bought custard, simply stir in the orange liqueur. If you’re making custard from scratch, allow it to cool before adding the liqueur. This splash of citrusy sweetness will pair wonderfully with the tart strawberries and tangy kiwi.

3. Whip the Cream

In a large bowl, beat the heavy cream, powdered sugar, and vanilla extract until soft peaks form. Set aside in the refrigerator until you’re ready to assemble the trifle.

4. Assemble the Trifle

In a large trifle bowl or individual serving glasses, layer the ingredients in the following order:

  • Start with a layer of pound cake cubes.
  • Spoon a generous layer of the orange liqueur-infused custard over the cake.
  • Add a layer of the strawberry-kiwi mixture.
  • Top with a layer of whipped cream.
  • Repeat until you reach the top of the bowl, finishing with a final layer of whipped cream.

5. Garnish and Chill

Top the trifle with a few slices of strawberries and kiwi, and garnish with fresh mint leaves for a festive touch. Refrigerate for at least an hour before serving to let the flavors meld together.

Tips for the Best Strawberry-Kiwi Holiday Trifle

  • Choose Ripe Fruit: Fresh, ripe strawberries and kiwi will give the best flavor and vibrant color to your trifle.
  • Make it Ahead: This trifle can be made up to a day in advance, making it a great option for stress-free holiday hosting.
  • Non-Alcoholic Version: If you’d prefer a non-alcoholic version, simply omit the orange liqueur or replace it with a splash of orange juice.

The Perfect Ending to Your Holiday Feast

This Strawberry-Kiwi Holiday Trifle with Orange Liqueur is the perfect blend of creamy, fruity, and zesty flavors. It’s light yet indulgent, making it a wonderful end to any holiday meal. Your guests will love the unique combination of strawberries and kiwi paired with the smooth, citrusy notes of orange liqueur.

Elevate your holiday dessert game with this elegant Strawberry-Kiwi Holiday Trifle and make your celebration unforgettable! For more delicious holiday recipes and quick fixes, visit Quick Fix Recipes.

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