Discover a delicious chicken thighs rosemary crock pot recipe for an easy, flavorful meal. Learn how to create tender, aromatic chicken with minimal effort.
As the cool autumn breeze whispers through the kitchen, the alluring aroma of rosemary and garlic fills the air. It instantly transports you to a cozy, comforting meal. This easy-to-make chicken thighs rosemary crock pot recipe is a true delight. It’s perfect for busy weeknights or lazy weekends when you crave a flavorful and heartwarming one-pot dish.
With a few simple ingredients and minimal prep work, you can sit back and let your trusty crock pot work its magic. It transforms bone-in, skin-on rosemary chicken crock pot into a tender, juicy masterpiece. The slow-cooking process infuses the chicken with the aromatic blend of fresh rosemary, garlic, and a seasoning blend. This creates a dish that’s bursting with flavor and sure to satisfy your taste buds.
Whether you’re a seasoned home cook or just starting your culinary journey, this easy chicken crock pot recipe is a game-changer. It offers a hassle-free path to a delicious, restaurant-quality one-pot chicken dinner. Get ready to savor the comforting and aromatic flavors. They will have your family and friends raving about your kitchen prowess.
Savory and Aromatic Slow Cooker Chicken
The slow cooker is perfect for this rosemary chicken dish. It lets the flavors meld and the slow cooker chicken become tender. Fresh rosemary and garlic make it a savory and aromatic chicken recipe. The kitchen fills with delicious smells.
The slow-cooking process makes the savory chicken dinner full of flavor. Each bite is packed with taste. This chicken thighs rosemary crock pot recipe is easy to make. It’s great for any time, with the crock pot doing most of the work.
Key Takeaways:
- Slow cooker chicken typically takes 1 to 2.5 hours to cook on the low setting.
- It’s recommended to add about ¼ cup of liquid per pound of chicken for cooking in a slow cooker.
- Boneless chicken breasts weighing 7 to 9 ounces are suitable for this recipe.
- The low setting on a slow cooker cooks at a temperature range of 175°F to 215°F (79 to 102ºC).
- Bone-in chicken breasts may require an additional hour of cooking time compared to boneless.
“The slow cooker uses moist-heat cooking akin to the French en cocotte method, ensuring the slow cooker chicken stays tender and juicy.”
Infusing Flavors with Rosemary and Garlic
At the heart of this rosemary chicken recipe is a mix of fresh rosemary and garlic. These ingredients blend to create a taste that feels like a trip to the Mediterranean. Rosemary’s pine-like scent pairs well with garlic’s savory taste, making the chicken dish hard to resist.
The secret to bringing out these flavors is slow cooking. As the garlic chicken thighs cook in the crock pot, the rosemary and garlic infuse every bite. This makes the dish aromatic and delicious, with everyone wanting more.
Slow cooking lets the flavors mix perfectly, making the dish both beautiful and full of taste. The mediterranean chicken balances rosemary’s herbiness with garlic’s savory flavor. This creates a dish that’s both harmonious and irresistible.
“The combination of rosemary and garlic in this crock pot chicken recipe is simply magical. It’s a flavor explosion that will transport you straight to the heart of the Mediterranean.”
If you want to impress guests or just enjoy a tasty meal, try this rosemary and garlic crock pot chicken. It promises a culinary adventure that will delight your taste buds.
Effortless Meal Prep with a Crock Pot
The crock pot is a great tool for easy chicken meal prep. This rosemary chicken thighs crock pot recipe shows how it can make a tasty, healthy chicken dish for the week.
With just 8 chicken thighs, 8 carrots, 6 garlic cloves, and 3 sliced onions, the recipe is simple. After 6 hours of cooking, the chicken is tender and full of flavor. It’s easy to portion it out for meal prep.
This crock pot chicken recipe has been shared over 2.6K times and has 33 positive comments. It’s a favorite for easy and delicious chicken meal prep.
“This is the best one I’ve found! I’m a little worried when I reheat the leftovers the dumplings won’t be as good but it’s so flavorful.”
– Julianna, Recipe Reviewer
| Metric | Value |
|---|---|
| Servings | 6 |
| Prep Time | 15 minutes |
| Cook Time | 5 hours |
| Macronutrients | Carbohydrates 46g (15%), Protein 29g (58%), Fat 20g (31%) |
| Sodium | 1628mg (71% of daily value) |
| Shelf Life | Refrigerator – up to 3 days; Freezer – up to 6 months |
The crock pot chicken recipe makes a delicious and healthy chicken meal prep option with little effort. The tender, flavorful chicken is perfect for lunch or dinner all week.
Chicken Thighs Rosemary Crock Pot Recipe Breakdown
Ingredients and Substitutions
This recipe uses bone-in, skin-on chicken thighs for their rich flavor and moisture. You can also use boneless, skinless chicken thighs if you prefer. Fresh rosemary is the best choice, but dried rosemary can be used as a substitute.
The recipe yields approximately 42 grams of protein per serving. It also includes 10 grams of fiber from the 1 cup of frozen green peas. Each serving contains 516 calories, 15 grams of fat, 54 grams of carbs, and 11 grams of sugar. You can make substitutions, such as using vegetable broth instead of chicken broth or white wine vinegar instead of apple cider vinegar, to personalize the recipe to your taste.
| Ingredient | Substitution |
|---|---|
| Bone-in, skin-on chicken thighs | Boneless, skinless chicken thighs |
| Fresh rosemary | Dried rosemary |
| Chicken broth | Vegetable broth |
| Apple cider vinegar | White wine vinegar |
“The recipe calls for a 5lb whole chicken, emphasizing the cost-effectiveness of buying whole chickens compared to other forms of chicken.”
Step-by-Step Instructions
Learning how to make rosemary chicken in crock pot is easy. Start by seasoning the crock pot chicken thighs with rosemary with a mix of spices. This includes kosher salt, sweet paprika, garlic powder, onion powder, dried thyme, and black pepper. This blend makes the chicken smell and taste amazing.
Then, make the sauce by mixing chicken broth, Dijon mustard, apple cider vinegar, and minced garlic. Add fresh rosemary sprigs to the sauce for a unique scent. Place the seasoned easy crock pot chicken recipe in the slow cooker. Pour the sauce over them.
- Season the chicken thighs with a blend of kosher salt, sweet paprika, garlic powder, onion powder, dried thyme, and black pepper.
- In a separate bowl, whisk together the chicken broth, Dijon mustard, apple cider vinegar, and minced garlic.
- Place the seasoned chicken thighs in the slow cooker and pour the sauce over them.
- Add fresh rosemary sprigs to the sauce for extra flavor.
- Cook the chicken on high for 2-3 hours or low for 4-6 hours, until it’s tender and juicy.
You can also add quartered Yukon Gold potatoes and baby heirloom carrots to the slow cooker for a complete meal. The result is tender, juicy, and flavorful crock pot chicken thighs with rosemary.
Tender and Juicy Chicken Every Time
Enjoy the delicious taste of slow cooker chicken thighs with this rosemary recipe. The slow-cooking method makes the juicy chicken thighs tender and delicious every time.
The secret is the long, gentle cooking. It breaks down the chicken’s tissues, making it tender. The sauce, with rosemary and garlic, keeps the chicken moist and flavorful.
Using bone-in, skin-on chicken thighs adds tenderness and flavor. The chicken soaks in the liquid, creating a tasty crust. This makes a comforting, one-pot meal that everyone will love.
| Nutrition Facts | Per Serving |
|---|---|
| Total Calories | 541 kcal |
| Carbohydrates | 42 g |
| Protein | 43 g |
| Fat | 22 g |
| Saturated Fat | 12 g |
| Cholesterol | 157 mg |
| Potassium | 1443 mg |
| Fiber | 6 g |
| Sugar | 15 g |
| Vitamin A | 16259 IU |
| Vitamin C | 29 mg |
| Calcium | 202 mg |
| Iron | 3 mg |
Get ready to be amazed by the smell and taste of this slow cooker chicken thighs recipe. The tender meat, savory seasonings, and delicious sauce will make your meal unforgettable.
Serving Suggestions and Side Dishes
The savory rosemary chicken thighs from your crock pot pair well with many side dishes. You can go for classic comfort food or a Mediterranean twist. Each option complements the rich, aromatic flavors of the dish.
Complementary Flavors and Pairings
For a Mediterranean-inspired meal, try rosemary chicken with roasted potatoes, steamed broccoli or zucchini, and couscous or quinoa. The rosemary and garlic’s bright, herbal notes match the fresh Mediterranean sides. A crisp green salad or crusty bread also works well, letting you enjoy the sauce.
To boost the rosemary and garlic, top the chicken with fresh parsley or a lemon squeeze. The chicken also goes great with mashed potatoes, rice pilaf, or roasted vegetables. These sides enhance the savory chicken.
For a Mediterranean twist, pair the chicken with hummus, pita bread, and a tomato and cucumber salad. The tangy, herbaceous chicken complements the creamy hummus and crisp salad.
| Side Dish | Flavor Pairing | Nutritional Benefits |
|---|---|---|
| Roasted Potatoes | Earthy, comforting | Good source of carbohydrates, fiber, and potassium |
| Steamed Broccoli | Fresh, crunchy | High in vitamins C and K, fiber, and antioxidants |
| Couscous | Light, fluffy | Quick-cooking, high in protein and B vitamins |
| Green Salad | Crisp, refreshing | Packed with fiber, vitamins, and minerals |
| Mashed Potatoes | Creamy, comforting | Good source of complex carbohydrates and potassium |
Whatever side dishes you pick, the rosemary chicken will be the main attraction. It offers a delicious and satisfying main course that pairs well with various flavors and textures.
Meal Prep and Leftovers
The Rosemary Chicken Thighs Crock Pot recipe is perfect for meal prep. The chicken is tender and flavorful, reheating well for meals all week. Store it in an airtight container in the fridge for up to 4 days. To reheat, use the microwave or oven.
The leftover rosemary chicken is great for many dishes. Add it to salads, wraps, sandwiches, or low-carb recipes like stir-fries or casseroles. It stays good in the fridge for 3-4 days and up to 3 months in the freezer. This easy crock pot chicken recipe is a must-have, offering delicious, ready meals anytime.
| Storage Method | Shelf Life |
|---|---|
| Refrigerator | 3-4 days |
| Freezer | Up to 3 months |
Looking to meal prep with crock pot chicken, store rosemary chicken, or reheat crock pot chicken? This recipe is a versatile and convenient choice. It helps you make the most of leftovers and use up leftover rosemary chicken.
Health Benefits of Rosemary and Chicken
This Rosemary Chicken Thighs Crock Pot recipe is not just tasty. It’s also packed with health benefits. Rosemary adds a unique flavor and is full of antioxidants and anti-inflammatory compounds. These can help keep you healthy and lower disease risks.
Chicken, especially the thighs in this recipe, is a great source of lean protein and B vitamins. It also has minerals and healthy fats. The slow-cooking method keeps the chicken’s nutrients and tenderness intact. This makes it a perfect choice for a healthy, flavorful meal.
- Health benefits of rosemary: Rosemary is a powerful herb. It has antioxidants and anti-inflammatory compounds like carnosic acid and rosmarinic acid. These can protect your body from oxidative stress and lower chronic disease risks.
- Nutritional value of chicken thighs: Chicken thighs are full of lean protein. This is key for building and repairing body tissues. They also have B vitamins, minerals like iron and zinc, and healthy fats. These support overall health.
- Benefits of the slow-cooking method: The slow-cooking in this Rosemary Chicken Thighs Crock Pot recipe keeps the chicken tender and juicy. It also preserves its nutritional value. This makes it a satisfying and nourishing meal.
If you’re aiming for a balanced diet or just want a tasty, comforting meal, this recipe is great. It offers both flavor and health benefits.
“This Rosemary Chicken Thighs Crock Pot recipe is not only a delicious and comforting meal, but it also provides a wealth of health benefits that can support your overall well-being.”
The chicken thighs rosemary crock pot recipe
This rosemary chicken thighs crock pot recipe is a delightful and straightforward one-pot meal. It’s perfect for any occasion. The mix of tender chicken thighs, aromatic rosemary and garlic, and savory sauce is bursting with flavor. The slow-cooking method in the crock pot keeps the chicken moist and flavorful.
The minimal prep time makes this recipe great for busy weeknights or meal prepping. Whether you serve it with roasted potatoes, steamed vegetables, or a fresh salad, it’s sure to become a new family favorite. This full recipe for crock pot rosemary chicken provides about 400 calories per serving. It has 12g of carbs, 25g of protein, and 30g of fat.
| Ingredient | Quantity |
|---|---|
| Boneless chicken thighs | 2 1/2 lbs |
| Coconut aminos, tamari, or soy sauce | 1/3 cup |
| Sriracha | 1/4 cup |
| Honey | 3 tbsp |
| Garlic, minced | 4 cloves |
| Salt | 1 tsp (plus additional to taste) |
| Smoked paprika | 1 tsp |
| Chili powder | 1 tsp |
| Dried oregano | 1/2 tsp |
| Onion powder | 1/2 tsp |
| Lime juice | Juice of 1 lime |
To prepare this rosemary chicken thighs crock pot recipe, place the chicken thighs in the slow cooker. Top with the remaining ingredients. Cook on low for 3 hours, or until the chicken is tender and cooked through. This flavorful, easy-to-make meal is perfect for busy weeknights or meal prepping. Enjoy!
Conclusion
This Rosemary Chicken Thighs Crock Pot recipe is a must-try for anyone looking for a tasty, easy, and healthy chicken dish. The slow-cooking method in the crock pot makes the chicken tender and juicy. It’s also filled with the aromatic flavors of rosemary and garlic.
With just a little prep time and the option to customize, this recipe is great for busy nights or meal prep. It’s perfect for anyone wanting a wholesome, flavorful meal. Serving it as the main course or with your favorite sides will make it a family favorite.
Try this delicious and easy recipe today. Enjoy the flavors of rosemary and garlic in a convenient one-pot meal. You’ll love the tender, juicy chicken that will delight your taste buds!
